Health
Top Foods to Avoid with GERD and IBD
GERD, also known as gastroesophageal reflux disease, is a common condition that causes acid reflux. The food items you eat influence the amount of acid produced by your stomach. When the acid flows back from your stomach to your esophagus, it can cause troubling symptoms such as heartburn. By knowing what foods to eat and avoid in GERD, as well as talking to your doctor about potential treatments to reduce symptoms, you will be able to overcome the problem of acid reflux. Read this article to know more about what to do. Foods to eat 1. Vegetables They are low in sugar and fat, which help in reducing the production of stomach acid. Consider adding green beans, broccoli, cauliflower, potatoes, and cucumbers to your diet. 2. Oatmeal Oatmeal is a great breakfast option because it is an excellent source of fiber. A fiber-rich diet can help lower the production of acid, thereby reducing the risk of acid reflux. You can also consume whole-grain bread and rice to increase your fiber intake. 3. Ginger Its anti-inflammatory properties work as a natural treatment for heartburn. Just add sliced ginger root or grated ginger to your green tea or smoothies to relieve the heartburn.
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